{ 4 comments… read them below or add one }

Frank Lastinger November 21, 2010 at 12:16 am

I have used brines for turkey in the past – great thing to do – I am interested in seeing your brine.



tj cheney November 24, 2010 at 12:07 pm

you rock

PA Smoker Cooker November 24, 2010 at 6:06 pm

So glad I found you again. I love your brine recipie & lost it. You guys are the best.

Hal Geller December 11, 2010 at 3:19 pm

I need the recipe for potato latkes made with leeks

Leave a Comment